Print

Air Fryer Salmon Recipe

Print Recipe

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

4.4 from 14 reviews

This Air Fryer Salmon recipe offers a quick, flavorful way to prepare perfectly cooked salmon fillets. Seasoned with a blend of garlic powder, chili pepper, coconut sugar, and cilantro, then air fried to tender, flaky perfection in under 10 minutes, it’s an easy and healthy meal for two. The salmon’s crispy exterior and moist interior make it a delightful option for a nutritious, hassle-free dinner.

Ingredients

Salmon

  • 1 pound salmon (cut into 2 fillets)

Seasoning

  • 1 tablespoon olive oil
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon chili pepper
  • 1/2 teaspoon coconut sugar
  • 1/2 teaspoon cilantro
  • 1/2 teaspoon salt and pepper

To Serve (Optional)

  • Lemon wedges

Instructions

  1. Preheat the air fryer: If your air fryer has a preheat option, set it to 400°F and let it preheat for a few minutes to ensure it reaches the proper temperature before cooking.
  2. Season the salmon: Rub each salmon fillet with olive oil. In a small bowl, mix garlic powder, chili pepper, coconut sugar, cilantro, salt, and pepper to create the seasoning blend. Evenly sprinkle this mixture over both sides of each fillet.
  3. Cook the salmon: Place the seasoned fillets in the air fryer basket, making sure they are not overlapping. Air fry at 400°F for 7 to 9 minutes, adjusting time based on the thickness of the fillets to ensure they are cooked through and flaky.
  4. Check for doneness: Open the air fryer basket and use a fork to test the fish’s flakiness. If it needs more time, air fry for an additional 1 to 2 minutes until desired doneness is achieved.
  5. Serve and enjoy: Remove the salmon from the air fryer and serve immediately. Garnish with lemon wedges if desired for a bright citrusy finish.

Notes

  • Thickness of salmon fillets affects cooking time; thicker pieces may require extra minutes.
  • Use fresh herbs if available for an enhanced flavor instead of dried cilantro.
  • Ensure the air fryer basket is not overcrowded for even cooking.
  • Lemon wedges add a fresh zing but can be omitted or substituted with lime.
  • This recipe is naturally gluten-free and low-carb.

Find it online: https://recipefeastful.com/air-fryer-salmon-recipe/