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Parmesan-Crusted Chicken Recipe

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A crispy and flavorful Parmesan Crusted Chicken recipe featuring tender chicken breasts coated in a crunchy Parmesan and breadcrumb crust, perfect for a quick and delicious dinner.

Ingredients

For the Chicken

  • 2 large chicken breasts, sliced in half horizontally
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1/2 teaspoon garlic powder

For the Crust

  • 1 cup grated Parmesan cheese
  • 1 cup seasoned breadcrumbs
  • 1 teaspoon dried Italian herbs (optional)

For Dipping

  • 1/2 cup mayonnaise
  • 2 cloves garlic, minced
  • 1 tablespoon lemon juice
  • Fresh parsley for garnish (optional)

Instructions

  1. Prepare the Chicken: Slice each chicken breast horizontally to create thinner cutlets. Season both sides of the flattened chicken with salt, pepper, and garlic powder to enhance flavor.
  2. Make the Crust Mixture: In a shallow bowl, combine grated Parmesan cheese, seasoned breadcrumbs, and dried Italian herbs if using. This mixture will create your crispy outer coating.
  3. Coat the Chicken: Dip each seasoned chicken piece into the Parmesan breadcrumb mix, pressing gently to ensure an even, thick crust forms on all sides.
  4. Cook the Chicken: Heat a skillet over medium heat with a small amount of oil. Place the crusted chicken pieces onto the skillet and cook for about 4-5 minutes on each side, or until the crust is golden brown and the chicken is cooked through to an internal temperature of 165°F (74°C).
  5. Prepare the Garlic Dipping Sauce: In a small bowl, mix together mayonnaise, minced garlic, and lemon juice until smooth. Adjust seasoning as desired.
  6. Serve: Plate the crispy Parmesan crusted chicken with a side of the garlic dipping sauce and garnish with fresh parsley for a pop of color and flavor. Enjoy immediately for the best crispiness.

Notes

  • Make sure the chicken breasts are evenly sliced for consistent cooking.
  • Use freshly grated Parmesan for the best flavor and texture.
  • Cooking times may vary depending on thickness; always check the internal temperature for safety.
  • The dipping sauce can be substituted with marinara or ranch dressing if preferred.
  • Can be baked in the oven at 400°F for 20-25 minutes as an alternative cooking method.

Find it online: https://recipefeastful.com/parmesan-crusted-chicken-recipe/